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Adult Cooking with the Seasons: Summer Pickle Workshop

Join Addie Vestal in the historic Ida Putnam Kitchen for a two-hour workshop on pickle making. Learn the science behind the pickling process and different types of pickling. With fruits, vegetables and herbs quintessential to summer, make four different types of pickles, including classic cucumber, to take home at the end of class. 

Please inform of any personal allergies or dietary restrictions upon registration.

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