Adult Cooking with the Seasons
Join us this summer for hands-on adult cooking classes in our historic Ida Putnam Jam Kitchen. Explore seasonal themes, cook together, and enjoy a unique experience in a one-of-a-kind, historic setting.
Menu:
- Oysters with Sweet Pea & Cucumber Granita
- Fig & Goat Cheese Tartlets
- Fried Eggplant with Rosemary & Honey
- Seared Deep Sea Scallop with Tomato Gastrique
- Watermelon Sorbet
Upcoming Events
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Sat August 23, 2025
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Thu August 28, 2025